This is a thick, rich cocoa with a full mouth feel that won't leave you craving those little mini-marshmallows! It's also REALLY economical compared to those packages with the little Swiss girl on the front.
2 cups Splenda Granular (or your equivalent favorite powdered sweetener)
1 cup Dutch cocoa
3 1/2 cups powdered lowfat milk
1 teaspoon salt
3 teaspoons cornstarch
4 1.4oz pkg Jell-0 Sugar Free Chocolate (or Chocolate Fudge) Pudding Mix
To make single serving:
Heat 1 1/2 cups milk (any kind, skim, soy, almond, goat, elk, whatever...)
Put 2 HEAPING teaspoons of the mix in your mug (amount may vary by mug size and your personal taste - experiment!)
Slowly add the heated milk while mixing thoroughly
Cook's Notes:
You can add a teaspoon of decaf instant coffee if you'd like a great cup of mocha!
Makes a great gift!