Wednesday, October 30, 2013

Autumn Apple Salad

Fall is definitely upon us and in my part of the country that means it's "apple pickin' season" - the only trouble is, "What do you do with all those apples?"

I highly recommend this lovely salad featuring apples and other autumn fruits.


3-4 tart apples, cored and diced
1 cup plain or vanilla-flavored yogurt
1/4 cup dried cranberries
1/4 cup dried cherries
1/4 cup slivered almonds, toasted
Sweetener to taste

Combine all the ingredients in a bowl and stir to coat the fruits.
Serves 4

Note:  I try to use several different kinds of apples and don't peel them.  It gives you a multitude of textures, tastes and colors.
Toss your diced apples with a few drops of lemon juice to keep them from browning

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