Crunchy, sweet, nutty, satisfying!
Nutritional Data per nugget
Makes about 20
Calories 100
Total Fat 9.7g
Saturated Fat 3.5g
Trans Fat 0.0g
Cholesterol 12mg
Sodium 110mg
Total Carbohydrates 4.0g
Dietary Fiber 1.1g
Protein 2.1g
1/2 cup butter (1 stick) softened
4 Tbs Splenda
1/3 cup all purpose flour
2/3 cup almond flour
1/2 tsp vanilla extract
1/4 tsp salt
1 cup nuts, finely chopped (pecan, walnuts, almonds, macadamia, hazelnuts, etc..)
Cream butter and Splenda.
Add other ingredients and stir.
Chill for one hour.
Make into "nuggets" the size of a small walnut.
Bake for 35 - 40 minutes at 300F.
Let cool and roll in powdered* Splenda
* Powdered Splenda - whirl a few tablespoons Splenda in your food processor or coffee/spice grinder
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